Day 5 - Puerto Viejo

We had another great breakfast consisting of gallo pinto, eggs, tortillas, fresh fruit and juice. Collin and Roberto’s other dog, Cody, was at the veterinarian in Bribri getting spayed. Since I am a veterinary nursing student I thought it would be interesting to meet the veterinarian and see what kind of medicine is practiced there. We drove to the clinic and I got to meet the veterinarian who didn’t speak any English but we were able to communicate with the little Spanish I knew. The hospital was somewhat primitive by US standards but they make do with what they have.



After leaving the vet clinic we stopped by a roadside stand where a woman was selling some tasty frozen mango juice in plastic bags where you bite off a corner and suck the frozen juice out. Collin also bought some fresh eggs and fruit from her and we then headed back to Puerto Viejo stopping at the school in Hone Creek where Roberto is a teacher and watched the kids play drums in the soccer field.




We were a little low on gas so we went into town and bought two gallons from a local guy who sells it out of his house from cans. He only marks each gallon up a few hundred colonies so it was a pretty good deal.

We then drove up to Cahuita for lunch but the restaurant, Cha Cha Cha, which was recommended was closed. The town seemed pretty dead but there were people around the national park so we ate at the National Park Café and watched kids playing with a soccer ball on the beach.





We drove back to Banana Azul, had a swim in the ocean and then headed into town for dinner. Since it was Saturday night the town was quite packed with people walking around. We ended up eating at Café Rojo (excellent curry) and a late cocktail at El Dorado before heading back and going to bed.